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Trans-Fatty Acid Assessment at WHO HQ Geneva

You are here: Home / News / Trans-Fatty Acid Assessment at WHO HQ Geneva

13th October 2018 by Food Databanks

Paul Finglas, Food Databanks, joined the expert Consultation on Trans-Fatty Acid Assessment at WHO HQ Geneva, Switzerland 11-12 October.

Eliminating trans-fat (TFA) is a key to protecting health and saving lives. The goal of this consultation is to develop TFA surveillance approaches and laboratory methods for generating accurate and globally comparable TFA data in humans and food to track changes over time.

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