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Providing food composition data to underpin food and health research in the UK

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tomato

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31st May 2017

The nutritional content of an average tomato

A very Happy British Tomato week to you! Looking at your supermarket and farm shop shelves this summer you will see a huge and colourful array of tomatoes: from the little cherry, via the cute plum to the giant beefsteak. Some organic, some on vine and many of the classic

News tomato

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Online Food Composition Datasets

UK Composition of Foods (CoFID)
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About the Quadram Institute

The Quadram Institute is at the forefront of a new interface between food science, gut biology and health. It will develop solutions to worldwide challenges in food-related disease and human health, and bring together the interdisciplinary teams and work with appropriate international organisations to address these major issues.

For general enquiries

fdnc@quadram.ac.uk
Tel: +44 (0)1603 251431

Quadram Institute Bioscience
Norwich Research Park
Colney Lane
Norwich
NR4 7UA

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Contact Us

Ciara Carthy
PA & National Capability Support
Tel: +44 (0)1603 251431
fdnc@quadram.ac.uk

Quadram Institute Bioscience
Norwich Research Park, Norwich
NR4 7UQ UK

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